Determination of bisphenols, triclosan, and parabens in bottled water by solid-phase microextraction combined with gas chromatography-tandem mass spectrometry and assessment of the associated health risk

Linlin Bian, Shihuan Li, Xue Ge, Mingjuan Wang, Kefeng Li, Xu Wang

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8 引文 斯高帕斯（Scopus）

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Chemistry

Food Science